Frozen sea buckthorn, like fresh, contains a large amount of vitamins (C, E, K, group B), antioxidants, amino acids, and fatty acids, which contribute to boosting immunity, improving skin health, lowering cholesterol levels, and enhancing overall well-being. These berries also possess anti-inflammatory and healing properties.
Industrial Storage Methods for Sea Buckthorn
- Freezing:
- Shock Freezing: Sea buckthorn is rapidly frozen at a temperature of -40°C, preserving all beneficial substances and the structure of the berries. Frozen sea buckthorn is packed in airtight containers or bags to protect against ice crystal formation and maintain its quality for up to a year.
- Drying:
- Industrial Dryers: The berries are dried at a controlled temperature, retaining the maximum amount of vitamins and minerals. Dried sea buckthorn can be bought in vacuum-packed bags or jars for long-term storage.
- Canning:
- Juices and Syrups: Sea buckthorn is processed into natural juices and syrups, preserving most of its beneficial properties.
- Jam and Marmalade: The berries are used to make jams and marmalades, which can be stored for up to a year.
Uses of Sea Buckthorn
- Medicine:
- Sea Buckthorn Oil: Used for treating wounds, burns, dermatitis, and other skin conditions.
- Tea and Infusions: Help boost immunity, reduce inflammation, and improve digestion.
- Cooking:
- Beverages: Juices, compotes, smoothies, and teas made with sea buckthorn are rich in vitamins and have a refreshing taste.
- Desserts: Frozen sea buckthorn, available for purchase on our website, can be added to baking, ice cream, jellies, and mousses, adding vibrant color and aroma to your dishes
- Sauces: Used to prepare sauces for meat and fish dishes, adding piquancy and freshness.
Advantages of Freezing
- Nutrient Preservation: Rapid freezing preserves all vitamins, minerals, and antioxidants.
- Long Storage Life: Frozen sea buckthorn can be stored for up to a year without losing quality.
- Convenience: The berries are easy to use in various dishes, as they are ready to consume after thawing.
Industrial storage of sea buckthorn, especially freezing, is an excellent way to preserve this beneficial berry for an extended period. Buying frozen sea buckthorn is worthwhile not only for its nutritional properties but also for its numerous culinary and medicinal uses. Enjoy the taste and benefits of sea buckthorn all year round.